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Why is it that takeout and junk food
Weight & Wellness / 6:22 PM - Wednesday October 23, 2013

why is it that takeout and junk food

is so much more of a treat than real/regular food?why?

- Asked by Female, 29-35

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Its really not, it just seems like it, if you make the exact same thing at home it actually taste better..") Like french dips, We are making those tonight at home, and they are way better than arbys roast beef or french dips!

- Response by jamiesangel777, Female, Who Cares?

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My daughters had even a better answer, It taste better because its full of salt,fats,sugar and deep fried.

- Response by jamiesangel777, Female, Who Cares?

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That's disgusting. If you really think that you've been severely brainwashed and have a body stuffed with MSG, aspartame, preservatives, and god knows what else. Real whole foods are delicious and taste WAY better.

- Response by Cigarettes_and_Wickedness, Female, 22-25, New York, Artist / Musician / Writer

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Monosodium Glutenate

- Response by llafsroh, An Intellectual Guy, Male, 46-55, Boston, Science / Engineering

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MSG is added to take away foods .. when ordering any take away always say to counter person with NO MSG..

U will notice the difference in taste..

- Response by berri, Female, 46-55, New South Wales, Who Cares?

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salt, fat, sugar, chemicals

plus you don't have to cook

- Response by Female, 29-35

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Because it's something you don't regularly do, and someone else is cooking for you. I just had some Chinese food because I had not had any since the summer, it was a treat and no cooking for me! :)

- Response by amy1022, Female, 46-55, Teaching

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Fat and salt.

Mmmmm.

Take-out is not balanced for 'nutrition' because they want you to keep coming back, it is balanced to appeal to what you CRAVE.

And our bodies really do like FAT and SALT, which makes take-out food downright irresistible.

- Response by A Career Man, Male, 36-45

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